FOOD
Happy Hour *Orders made on weekdays between 5pm and 7pm
1/10
A drink of your choice and a 3-item appetizer
1000 yen(税込)
1/10
3-item appetizer platter and 2-hour all-you-can-drink
2500 Yen(税込)
starter
1/10
Today's carpaccio
1000 yen(税込)
1/10
A slightly different liver pate
590 yen(税込)
1/10
Quail and cherry tomato pickles
450 yen(税込)
1/10
Marinated Olives and Sun-dried Tomatoes
450 yen(税込)
1/10
Raw ham from the log
¥ 680(税込)
1/10
Iberian salami
580 yen(税込)
1/10
Cheese platter s
¥ 790(税込)
Large 1200 yen (tax included)
1/10
Appetizer platter for two
1390 yen(税込)
salad
1/10
Garden Salad with Homemade Dressing
¥ 760(税込)
1/10
Assortment of charcoal-grilled vegetables with Bagna sauce
1089 jpy(税込)
side DISH
1/10
Fried potato
500 yen(税込)
Comeback sauce (spicy mayonnaise sauce) or ketchup
1/10
Mashed potatoes
400 yen(税込)
Plain, jalapeno, cheese +50 yen (tax included)
1/10
Deep fried Kuku
¥ 750(税込)
1/10
Black Angus roast beef
1100 yen(税込)
1/10
Tarte flambée (small thin pizza with bacon and sour cream)
¥ 750(税込)
1/10
Cheese fondue with plenty of cheese
1200 yen(税込)
main DISH
1/10
2 homemade charcoal grilled hamburgers
1260 yen(税込)
3 pieces 1660 yen (tax included) Side: Mashed potatoes or French fries / Sauce: Demi-glace or mustard cream or grated ponzu or balsamic / 3 pieces 1660 yen (tax included)
1/10
1 child's hamburger plate
¥ 660(税込)
Served with fries, salad and rice
1/10
Charbroiled Hagichiku Pork Loin Steak
¥ 1320(税込)
1/10
Charcoal-grilled Hagichiku pork thigh steak
1078 jpy(税込)
1/10
Charbroiled Lamb Steak with Basil Sauce
1200 yen(税込)
1/10
Braised spare ribs in red wine with horseradish flavor
1280 yen(税込)
1/10
rice
220 yen(税込)
1/10
Large rice
275 yen(税込)
Final dish: rice
1/10
Charcoal grilled rice balls
250 yen(税込)
1/10
Today's pasta
¥ 1210(税込)
1/10
Bouillabaisse and grilled rice with risotto
1463 yen(税込)
dessert
1/10
Homemade nougat glacé (caramelized nuts and berry cheese ice cream)
500 yen(税込)
1/10
Sacchan's Chocolate Terrine
500 yen(税込)
1/10
Today's ice cream
350 yen(税込)
